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Back by popular demand our community pizza days return for summer 2021. Roll out your dough and top it with toppings of choice. Your pizza will be baked in our amazing wood-fired cob oven which reaches 500C. That’s hot!

There are two sittings with 30 pizzas each. The first at 1.00pm and the second at 1.45pm  to comply with regulations. Veg and vegan options. Pizza and toppings are made in places which also process nuts. Refreshments available…

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