‘Sharing Plates &’ is a seasonal supper club series by Lucy Hegarty & Diva Garg at Brockwell Park Community Greenhouses, two cooks passionate about bringing people together over food.
An opportunity to connect over locally grown food and conversation and to think, feel and question what food means to ourselves, each other and the planet, Sharing Plates & is an experience that hopes to nourish beyond our palates.
Inspired by big family gatherings where food and stories are generously passed around the table, food cultures we have experienced through our heritage and travels, and most importantly the garden & seasons we ground ourselves in, we welcome you with warm open arms to share your plates and evening with us.
Sharing Plates & New Beginnings
For our first supper club join us to gather around the fire and the trees in the height of Spring, anticipating the Summer, to celebrate the new beginnings of life and share our eagerness for the sprouts that have emerged.
Sharing Plates & New Beginnings welcomes you to commemorate the seasons through a delicious three course meal in the wonderful garden of Brockwell Park Community Greenhouses.
Enjoy produce from the height of the season along with ferments and preserves from previous seasons.
Please bring an item that represents ‘new beginnings’ for you to talk about with other diners.
Food, drink and seating
You will either be seated on one long table or on a table of up to 6. If comfortable, we will seat you near someone you’ve never met before.
The meal will be vegetarian. While we cannot guarantee to accommodate please do get in touch if you have any allergies or any other dietary requirements, and we’ll see what we can do. We will not be able to be flexible on any last minute bookings.
Ticket includes a welcome drink. Delicious botanical cocktails, local craft beer and organic wine will be on sale at our bar throughout the evening.
Please arrive on time as we will start promptly, and we wouldn’t want you to miss any courses.
INFORMATION
Tickets: £50
Running time: 3 hours
Age recommendation: 18+
The meal will be vegetarian. While we cannot guarantee to accommodate please do get in touch if you have any allergies or any other dietary requirements, and we’ll see what we can do. We will not be able to be flexible on any last minute bookings.
If viewing on a phone please scroll to the bottom of the page to book.
All profits from this event will go towards our educational work and garden volunteering programme.
The money raised from buying ticket for this event will enable us to:
- Help local children to learn about wildlife and play in nature – many of whom would otherwise never get the chance to
- Teach hundreds of kids and adults how to grow edible and beautiful plants from seed
- Run therapeutic enhancement sessions with local Special Educational Needs students
- Run therapeutic gardening sessions for adults with mental health needs every week of the year
- Create volunteering and learning opportunities for thousands of local people
Through supporting our staff and helping us provide resources for school sessions, therapeutic horticulture groups and volunteering, your buying a ticket for this event will go a long way to help our community thrive!
About Lucy & Diva
Lucy & Diva are two cooks, amongst many other things, who just love food. Anyone who knows them knows this. They express their love through feeding people and themselves, and if they planted a tree every time they said the word ‘flavour’ to each other, the size of the forest could reverse the climate crisis.
Instagram: @diva.garg_ @art.lucyhegarty